Must Have for Baking - Cake 26cm & Tart 28cm

Pyrex

This essential 2-piece Pyrex® set includes a versatile cake dish and a flan dish, crafted from premium borosilicate glass for durability and reliability. Ideal for baking and serving both sweet and savory creations, these dishes provide even heat distribution for consistently delicious results. The clear glass allows you to easily monitor your bakes, while the slightly raised edges help contain fillings for clean, professional-looking presentations. With its simple yet elegant design, this set is perfect for any home baker looking to make everything from light, airy flans to rich, moist cakes. Both pieces are microwave, oven, and dishwasher safe, adding convenience to quality. The advantages of Pyrex® borosilicate glass:Withstands extreme temperatures from -40°C to +300°CResistant to thermal shock up to 220°C (EN 1183): can go from the freezer at -20°C to the oven at 200°CHealthy BPA-free and hygienic material that does not retain stains or odorsScratch resistant Maximum temperature: 300°C Minimum temperature: -40°C High thermal shock resistance Oven safe Microwave safe Fridge & Freeze safe Dishwasher safe Not suitable on hobs. Reference : 828B000 / 813B000Internal dimensions : Cake dish : L : 25 cm W : 25 cm H : 5 cmTart tin : L : 27cm W : 27cm H : 3cmExternal dimensions : Cake dish : L : 26 cm W : 26 cm H : 6 cmTart dish : L : 28cm W : 28cm H : 4cmCapacity : Cake dish : 2.1LTart tin : 1.6LPiece weight : Cake dish : 0.97kgTart tin : 0.87kg. Use: In a conventional oven (300°C maximum), microwave oven if sized appropriately, refrigerator, freezer and dishwasher.Never use: Directly on a heat source such as a gas burner, electric hob, ceramic hob, grill or barbecue. A chipped or partially broken dishPrecautions for use:Avoid sudden changes in temperature:Do not: Place a hot dish on a damp or cold surface Immerse a hot dish in cold waterAdd cold liquid to a hot dish (add hot water only if necessary)Place a cold dish under the grill. Add cold liquid to a hot dish (add hot water only if necessary)Place a cold dish under the grill A hot dish or its lid must always be handled with potholders or dry gloves to avoid any risk of burns Do not use sharp utensils. Do not use an electric mixerMicrowave oven compatible Use in a conventional oven at a temperature above 300°C may damage the glass When using the item under a grill/rotisserie, leave a space of at least 10 cm between the edge of the dish and the heat source.Cut carefully from the dish.Care instructions:Wash before first use. Avoid abrasive cleaners. Washing in a dishwasher under abnormal conditions such as excessive water temperature and detergent dose may damage the decoration, glass and lid. In the event of burnt or stuck food, we recommend leaving the dish to soak in soap and water once it has cooled.Our glass, although more resistant than others, can break into several pieces or be chipped as a result of repeated mechanical shocks. The main causes of mechanical shocks:In the dishwasher: repeated shocks during washing if the dish is not stable in the dishwasher, or a dish that has had a shock before being washed. Always check the condition of the dish before putting it in the dishwasher: when putting away, incorrect stacking or bumping into another dish can cause a chip or the beginnings of a break, which can lead to subsequent breakage Check from time to time that there are no chips or bumps.